Sobre

Graduate with distinctions at Lebanese American University, majoring in Hospitality and Tourism Management. Worked at Phoenicia Hotel and Le Bristol Hotel as an intern at both international Pastry and Italian Cuisine kitchens, in addition to work opportunities granted by the Dubai World Trade Center at the 2018 Royal Wedding and the 2019 Airshow. I am ambitious and eager to learn in all sectors of hospitality and gain as much experience as possible, gain as many contacts, work hard and smart.